Christmas Party Creativity at Stationers’ Hall

It’s Jingle June – the most popular month for Christmas party bookings. At ITA* we believe it is never too early to think about Christmas. In fact, we’re constantly conjuring up fun and innovative ideas for our clients.

At Stationers’ Hall, the team introduced the ‘Edible Winter Garden Dessert Station” last Christmas. Guests were let loose on a table crammed with goodies in a wonderful winter garden scene. There were terracotta pots of delicious carrot cake, sat in a garden of edible biscuit soil; teacups of tiramisu; and meringue snowmen – ice-skating of course! It’s an amazing feature that brings ‘wow factor’ to a point in the evening when the mood could begin to dip and offers guests the chance to build their own dream pudding! And a standing dessert allows guests to spend more time away from the table, giving them the opportunity to speak ativan without a prescription with more people.

A garden as gorgeous as the one at Stationers’ Hall deserves to be used all year round. It’s too good to save just for the summer! One of our favourite ways to use it during the festive months is by transforming it into a magical German Christmas market. Guests can stay cosy with mulled wine as they browse the different food options – stollen, bratwurst, and crepes to name a few. With Christmas lighting draped across the wooden huts and colourful uplighters highlighting the ancient London plane tree the atmosphere is absolutely enchanting.

We absolutely love to try new things and to create ideas with our clients to make your parties unique and memorable. Let us excite you this Christmas!



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